$69.00
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• A nourishing mix of organic fresh greens, organic quinoa, succulent apples, crisp cucumbers, and sweet dried cranberries, all drizzled with a vibrant red wine vinaigrette. • Calories: 587. Gluten free.
• Paprika-infused cauliflower served atop a bed of natural couscous, garnished with fresh bell peppers, grilled zucchini, organic kale, and tender, smoky grilled chicken. Drizzled with our signature avocado lime sauce. • Calories: 550
• Succulent, grass-fed tender skirt steak, expertly grilled and paired with fluffy steamed couscous. Complemented by bell peppers, sweet corn kernels, carrots, and our house-made Chef’s minted yogurt sauce. • Calories: 587
• A Moroccan-spiced blend of tomatoes, peppers, and onions, with two perfectly poached eggs, crowned with creamy goat cheese and sautéed portobello mushrooms. Gluten-free.
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