$69.00
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• Organic spring mix paired with sun-drenched figs, creamy feta, crunchy pecans, roasted sunflower seeds, roasted mini peppers, and a balsamic vinaigrette. • Calories: 560
• A Moroccan-spiced blend of tomatoes, peppers, and onions, with two perfectly poached eggs, crowned with creamy goat cheese and sautéed portobello mushrooms. Gluten-free.
• A Greek-inspired medley of chopped organic kale, organic quinoa, onions, cucumbers, green apples, and almonds, crowned with a delectable Greek vinaigrette. • Calories: 564. Gluten Free.
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