$14.99
• Organic mixed greens mingled with goat cheese, fresh apples, crisp cucumbers, and tender dates, harmonized by a balsamic vinaigrette. • Calories: 547
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Combining handcrafted couscous and organic quinoa, paired with sautéed portobello mushrooms in a savory butter sauce, elegantly accompanied by roasted cauliflower.
• Succulent, grass-fed tender skirt steak, expertly grilled and paired with fluffy steamed couscous. Complemented by bell peppers, sweet corn kernels, carrots, and our house-made Chef’s minted yogurt sauce. • Calories: 587
• A nourishing mix of organic fresh greens, organic quinoa, succulent apples, crisp cucumbers, and sweet dried cranberries, all drizzled with a vibrant red wine vinaigrette. • Calories: 587. Gluten free.
• A delightful blend of organic quinoa and couscous, roasted organic chickpeas, cauliflower, and tender grilled chicken breast, served with a side of harissa hot sauce.
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